On a balmy midsummer night’s eve, Tessa Packard London hosted their third annual Summer Dinner in a hidden garden in Chelsea.
Loyal clients and supportive press and partners gathered for drinks and canapés in the idyllic, eden-like surroundings of the Chelsea Gardener, which was followed by a sit-down dinner on the alfresco terrace of Bumpkin.
As always, this year’s Summer Dinner was the perfect opportunity for Tessa to thank those who have shown support to the brand since its inception in 2013. Guests included Annabel Davidson, Jewellery Editor of Vanity Fair, Amanda Wakeley, Lucy Cleland, Editor of Country & Town House Magazine and Beanie Major of Indetail.
On the menu was pan-fried haddock and hollandaise followed by brownies with vanilla ice cream, paired – of course – with equally copious amounts of rose and white. As the wine flowed (and tequila shots started to appear) midnight chimed and guests, a little unsteady on their feet, made their way off into the night.